In 'Setting the Table', Danny Meyer, the mastermind behind Union Square Cafe, Gramercy Tavern, and Shake Shack, shares his recipe for success in the ruthless world of restaurants. Meyer introduces Enlightened Hospitality, a groundbreaking approach that flips traditional business practices on their head, prioritizing internal team dynamics as the pathway to external customer satisfaction and business success. With an inspiring personal story, a wealth of practical advice, and a refreshing take on leadership, Meyer's book is a must-read for entrepreneurs and managers alike who aspire to create a thriving business culture.